The unusual format put one surfer from each of the eight teams in the water together. Each surfer was permitted three waves before they need to rotate out of the water with another member from their team. Basically, it was one giant surf heat with non-stop surfing action all day. I'm not sure how the scoring worked, but who cares? With fun head high conditions, everyone was just happy to spend a day at the beach instead of stuck in the cellar or vineyard (me below, photo courtesy of Edwards Wines).
In the end, Burch Family Wines (Howard Park) was the victor. Clairault Winery came in second, Voyager Estate in third, and our Vasse Felix team earned a respectable fourth. Thanks to everyone who organized and participated in the event, it was good fun!