Nose/Aroma - Rather bland aroma, a hint of spice and fruit.
Palate/Flavors - Light bodied and slightly sweet with ripe strawberries and white pepper. The acid adds a touch of sourness, though it fades quickly. Almost no mid-palate and a very short finish. No bitterness or astringency.
Food Pairing - I wouldn't save this one for too special an occasion, though it will pair easily with lots of foods. I would probably keep it basic with spaghetti and meatballs or pizza.
Comments - Seems like this was probably just a blend of the left overs at the winery. I'm guessing it was created to be a rather basic, no frills, easy-drinking wine. It does a good job fulfilling this role, but it's not stunning by any means.